Fire cider, half gallon




A winter’s worth of fire cider for 47% off!

Fire cider is great for your immune system. We like to take a tablespoon every day, especially during the winter. You can take a spicy shot or dilute it in a glass of water. It also makes a great addition to a cocktail or salad dressing.

We make fire cider by infusing apple cider vinegar with horseradish, fresh ginger root, garlic, onion, fresh turmeric root and cayenne pepper. Then we add a bit of honey.

All the ingredients are organic and sourced from Maine (we grow the garlic, onion, horseradish and cayenne).

Fire cider does not need to be refrigerated and it has a long shelf life.

This half-gallon glass jar contains 64 ounces (which would fill more than seven of our smaller fire cider bottles).

Net wt. 64 oz (1814 g)